Beef Cuts Study P7976
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Regular price $36.75
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Study of three cuts of lower and higher grade beef, unfrozen and frozen, using two methods of thawing and two methods of braising / by Faith Fenton ... [et al.]. Volume v.341(1956)
Beef Cuts Study P7976
Sale price
$8.95
Regular price $36.75
Shipping calculated at checkout.